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Fishery Bulletin 1(1) Contents

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VIII
List of Plates

1
Collins, Capt. J. W.
Gill-nets in the cod-fishery; A description of the Norwegian cod-nets, with directions for their use, and a history of their introduction into the United States

17
Jacobson, Herman (Translator)
Protection of Whales

19
Forbes, Prof. S. A.
The food of young whitefish (Coregonus clupeiformis)

21
Ryder, John A.
A valuable edible mollusk of the West Coast

22
Ryder, John A.
Preliminary notice of the more important scientific results obtained from a study of the embryology of fishes

23
Green, Seth
Rearing of California mountain trout (Salmo irideus)

23
Green, Seth
Salmon caught in Genesee River, New York

24
Ryder, John A.
Notes on the development, spinning habits, and structure of the four-spined stickle-back (Apeltes quadracus)

29
Pasco, I. D.
A call for carp from Nevada

30
Goode, G. Brown
The carangoid fishes of the United States - pompanos, crevallés, amber-fish, &e.

44
Campbell, J. B.
Notes on McCloud River, California, and some of its fishes

46
Deblois, Capt. E. T.
The origin of the menhaden industry

51
Creighton, R. J.
Fish-culture in New Zealand

53
Leslie, Frank
American birds, animals, and fishes for New Zealanders

54
Shears, E. E.
Carp in the Hudson River

55
Harding, Garrick M.
Suggestions to fish culturists

57
Haack, Director
A German view of the American section in the Berlin Fishery Exhibition

58
Oesterreichisch-Ungarische Fischerei-Zeitung
Peat-bogs as fish-ponds

59
Weddige, Herr.
Castrating fish

61
Throckmorton, S. R.
The introduction of striped bass into California

62
Clark, Frank N.
The self-picker

65
Martin, S. J.
Coal ashes as a means of raising mackerel in purse-seines

65
Martin, S. J.
Methods of using Willard's patent pocket for mackerel

66
Martin, S. J.
First appearance of fish at Gloucester, 1881

67
Norny, E. R.
On the propagation of the striped bass

68
Wright, Abel A.
A Georgia carp pond

69
Bean, Tarleton H.
Movements of young alewives (?) (Pomolobus, sp.) in Colorado River, Texas

71
Goode, G. Brown
Notes on the life-history of the eel, chiefly derived from a study of recent European authorities

124
Hobbs, Orlando
A list of Ohio River fishes sold in the markets

126
Hermes, Dr. Otto
On the mature males sexual organs of the conger-eel (Conger vulgaris), with some observations on the male of the common eel (Anguilla vulgaris, Fleming)

130
Department of State
Official papers relating to the proposed International Fisheries Exhibition at Edinburgh in 1882

132
Martin, S. J.
Notes on the mackerel fishery of 1881

133
Martin, S. J.
Notes on New England fisheries

134
Stone, Livingston
Mortality of McCloud River salmon in 1881

134
Hinckley, Isaac
The fish-eating cows of Provincetown, Mass.

135
Ryder, John A.
Development of the Spanish mackerel (Cybium maculatum)

174
Worth, S. G.
The artificial propagation of the striped bass (Roccus lineatus) in Albemarle Sound

177
Ryder, John A.
On the retardation of the development of the ova of the shad (Alosa sapidissima), with observations on the egg-fungus and bacteria

191
Ryder, John A.
A contribution to the development and morphology of the Lophobranchiates (Hippocampus antiquorum, the sea-horse)

200
Hemphill, Henry
On the habits and distributions of the geoduck, a clam of the Pacific (Glycimeris generosa, Gld.), with suggestions as to its introduction into the Atlantic Coast of the United States

202
Martin, S. J.
Notes on New England food-fishes

202
Throckmorton, S. R.
Description of the fish-way in Pitt River, California

204
Bean, Tarleton H.
Notes on a shipment, by the United States Fish Commission, of California salmon (Oncorhynchus chouicha) to Tanner's Creek, Indiana, in 1876

205
Bean, Tarleton H.
Account of a shipment, by the United States Fish Commission, of California salmon-fry (Oncorhynchus chouicha) to southern Louisiana, with a note on some collections made at Tickfaw

207
Deutsche Fisheri-Zeitung
Pachaly's car for transporting fish

208
Memorandum of some results of the artificial propagation and planting of fish, due mainly to the efforts of the United States Fish Commission

215
McDonald, Marshall
Experiments in the transportation of the German carp in a limited supply of water

218
The Field
Introduction of the aland, or orfe, into England

220
Finsch, Dr. O.
Report on a trip in Germany to secure carp for the United States Fish Commission

226
Goode, G. Brown, and Capt. J. W. Collins
The winter haddock fishery of New England

236
Ryder, John A.
The protozoa and protophytes considered as the primary or indirect source of the food of fishes

251
Fisher, F. B.
Fishing and fish-culture in Florida

252
Smiley, Chas W.
Changes in the fisheries of the Great Lakes during the decade 1870-1880

258
Marquette, George R.
Extraordinary floods in the Potomac River

259
Krause, Dr.
Cod and halibut fisheries near the Shumagin Islands

260
Norny, E. R.
A proposed pond for rearing striped bass (Roccus lineatus) in Delaware Bay

261
Willis, H.
Shad fisheries of the Susquehanna River fifty-six years ago

263
Martin, S. J.
Notes on the Gloucester fishery

264
Martin, S. J.
Cod-fishing with gill-nets in Ipswich Bay, Massachusetts

264
Hessel, Rudolph
Artificial culture of medicinal leeches and species of helix

265
Martin, S. J.
Fishery news from Gloucester, Massachusetts

266
Hawkins, J. W.
An opinion regarding the influence upon the coast fisheries of the steamers used in the menhaden fishery

268
Martin, S. J.
Notes on the Gloucester fisheries

269
Forbes, Prof. S. A.
On the food of young whitefish (Coregonus)

270
United States Fish Commission
Some results of the artificial propagation of Maine and California salmon in New England and Canada, recorded in the years 1879 and 1880

277
Mordecai, M. D., E. R.
Food of the shad of the Atlantic Coast of the United States (Alosa præstabilis De Kay), and the functions of the Pyloric cæca

282
7Ryder, John A.
The micropyle of the egg of the white perch

283
Ryder, John A.
Development of the silver gar (Belone longirostris), with observations on the genesis of the blood in embryo fishes, and a comparison of fish ova with those of other vertebrates

301
Clark, Frank N.
On the rearing of whitefish in spring water, and its relation to their subsequent distribution

306
Jordan, Davis S., and Charles H. Gilbert
Descriptions of nineteen new species of fishes from the Bay of Panama

335
Ryder, John A.
On the nuclear cleavage-figures developed during the segmentation of the germinal disk of the egg of the salmon

339
Chadwick, B. P.
The destruction of young fish by unsuitable fishing implements

340
Wilson, Thomas
The proposed introduction of catfish into Ghent

341
Armistead, A. Wilson
A transfer of leather carp (Cyprinus carpio) from the government ponds at Washington, USA, to Scotland

342
Martin, S. J.
Pollock-fishing in Boston Bay

343
Martin, S. J.
Cod gill-nets in Ipswich Bay, Massachusetts

345
Borne, Max von dem
Dry transmission of fish eggs

345
Swetitsch, Joseph
A depot for embryonated eggs of all the valuable kinds of fish

346
Behr, von
Treatment of fish eggs at sea

347
Wilmot, Samuel
Introduction of California salmon into Ontario, with remarks on the disappearance of Maine salmon from that Province

349
Hughes, Smith E.
Live ponds for fish in New Jersey

351
Osborn, J. H.
Notes and suggestions concerning the Florida shad fishery

352
Wright, Harrison
Report of a committee of the Wyoming Historical and Geological Society on the early shad fisheries of the north branch of the Susquehanna River

379
Wilmot, Samuel
Remarks on the scarcity of male and grilse salmon in the rivers of Ontario, Canada

381
Martin, S. J.
Fishery notes from Gloucester, Massachusetts

382
Hiester, Charles E.
Fish culture for profit

384
Martin, S. J.
Codfishing with gill-nets from Gloucester, Massachusetts

384
Ryder, Francis W.
Codfish caught near Cape Charles, mouth of Chesapeake Bay, in 1834

385
Banditten, Eben
Recent contributions to pond cultivation

387
Zentz, F.
On the races or varieties of carp, denying the existence of blue carp and gold carp

389
Eckhardt, Herr
The peculiarities of blue carp

390
Leonard, J. A.
Plan of the International Fisheries Exhibition to be held at Edinburgh, Scotland, and a list of prizes to be awarded

394
Martin, S. J.
Fishery notes from Gloucester, Massachusetts, concerning cod, haddock, herring, halibut, and mackerel

396
Galveston Daily News
Progress and results of fish culture

396
Milner, J. W.
Summary of fishing records, or shad and alewives, kept at Willow Branch Fishery, North Carolina, from 1835 to 1874

401
Collins, Capt. J. W.
An inquiry as to the capture of young codfish in Chesapeake Bay

402
Wigg, Dr. George
On the insensibility of the German carp to freezing

402
Collins, Capt. J. W.
First arrival of mackerel in New York in the spring of 1882

402
Forbes, Prof. S. A.
An inquiry into the first food of young lake whitefish (Coregonus clupeiformis)

403
Ryder, John A.
Notes on the breeding, food, and green color of the oyster

419
Martin, S. J.
Notes on the fisheries of Gloucester, Massachusetts

421
Laighton, Cedric
The capture of shad at Isles of Shoals, New Hampshire

421
Green, Seth
The introduction of land-locked salmon into Woodhull Lake, New York, and the subsequent capture of some of them

422
Ryder, John A.
Additional observations on the retardation of the development of the ova of the shad

424
Barnes, A. G.
Growth and spawning of German carp in Alabama

425
Martin, S. J.
Notes on the fisheries of Gloucester, Massachusetts

427
Gilbert, W. L.
Growth of the Sälbling (Salvo salvelinus) in the old colony trout ponds at Plymouth, Massachusetts

428
Harding, Charles W.
Inquiries concerning the propagation of American smelt and shad, and notes on the fisheries of the wash of England

429
Walpole, S., and Prof. T. H. Huxley
Disease among the salmon of many rivers of England and Wales

449
Index


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