WHOLESALE PRICES AT TOKYO CENTRAL WHOLESALE MARKET
April 21 - May 2, 2011
All prices shown are in yen/kg unless otherwise stated.
Exchange rates are: 82-83 yen = U.S. $1.00 for 
April 21 - May 2, 2011.

-----------------------------------------------------------
Species/         Sales Origin         Price range (yen/kg)
Date of sale    volume                High - Average - Low 
(Month/date)
-----------------------------------------------------------

BLEUFIN TUNA, fresh
04/25                 1 fish Florida     2,800
04/23                24 fish Greek       4,500-3,246-2,300
05/02                 5 fish Malta       6,500-4,575-3,800
04/21                 5 fish New Zealand 6,200-4,580-2,500 
05/02                 2 fish Portugal    3,100
05/02                 7 fish Spain       3,800-3,750-3,700

BIGEYE TUNA, fresh
05/02                 2 fish Australia   2,500-2,050-1,600
05/02                23 fish Bali        1,700-1,229-1,000
05/02                14 fish Cape Town   4,500-3,236-1,500
05/02                 2 fish Fiji        2,500
04/28                 6 fish Guam        2,300-1,750-1,200
04/27                25 fish Indonesia   1,500-1,007-1,000
04/27                10 fish Marshall Is.2,700-1,600-1,100
04/28                 1 fish New Caledonia 4,300
05/02                13 fish New Zealand 4,000-3,083-2,300
04/28                16 fish Palau       1,300-1,200-1,000
04/27                 9 fish Philippines 1,500-1,120-1,000
05/02                 8 fish Puket       2,500
05/02                10 fish Sri Lanka   1,000
04/26                 1 fish Taiwan      2,000
05/02                55 fish Viet Nam    1,800-1,040- 800

YELLOWFIN TUNA, fresh
04/22                 6 fish Australia   2,600-2,000-1,400
04/23                 7 fish Sri Lanka     700

SEA URCHIN ROE, fresh
05/02               463 trays  California 1,750- 700/tray*
05/02               755 trays  Canada     1,150- 700/tray*
05/02               659 trays  China      1,800- 700/tray*

* tray =over 250 grams in net weight

SALMON ROE (SUJIKO), salted
            Sockeye salmon sujiko, Alaska
                              No.1   2,800-2,600
                              No.2   2,600-2,400
                              No.3   2,300-1,800
                              
            Pink salmon sujiko, Alaska
            
                              No.1   1,600-1,400
                              No.2   1,500-1,200
                              No.1   1,400-1,000
            Chum salmon sujiko, Alaska
                              No.1   2,500-2,300
                              No.2   2,300-2,000
                              No.3   2,000-1,600
      
SALMON ROE (ikura), Alaska           3,000-2,000
SALMON ROE (ikura), Japan, Hokkaido  4,500-2,600
SALMON ROE (ikura), Japan, Sanriku   3,000-1,500

SALMON
      Frozen:
            Sockeye salmon, dressed, IQF, Bristol Bay
                         2-9 lbs/fish  800-670
      Coho salmon, dressed, Chile
                         2-9 lbs/fish  650-620
      Fresh:
            Atlantic salmon, semi-dressed, Norway
                         3-5 kg/fish 1,150-1,100-1,000 

SABLEFISH, frozen, dressed
      Alaska/Canada
                     Over 7 lbs/fish     1,900
                        5-7 lbs/fish     1,900-1,800
                        4-5 lbs/fish     1,800-1,700
                        3-4 lbs/fish      
                        2-3 lbs/fish      
                        1-2 lbs/fish      
            
SNOW CRAB (TANNER CRAB), C. opilio, frozen, Canada
                       3L (10 ounce)     1,800-1,600
                       2L (8-10 ounce)   1,600-1,400
                       1L (5- 8 ounce)   1,450-1,300

SNOW CRAB (TANNER CRAB), C. opilio, frozen, Alaska
                   3L (300-350 grams)    1,750-1,650
                   2L (250-300 grams)    1,650-1,600
                   1L (200-250 grams)    1,550-1,400
      
SNOW CRAB (TANNER CRAB), C. bairdi, frozen, Alaska
                   5L (over 450 grams)   2,450-2,100
                   4L (250-300 grams)    2,200-1,800
      
SNOW CRAB (TANNER CRAB), C. bairdi, frozen, Russia

                   5L (over 450 grams)   1,650-1,600
                   4L (400-450 grams)    1,600-1,500
                   3L (350-400 grams)    1,500-1,400
                   2L (300-350 grams)    1,500-1,400

ROCK SOLE, frozen, with roe
                    L (800-600 grams/fish)   400
                    M (600-400 grams/fish)   400
                    S (400-200 grams/fish)   400
----------------------------------------------------------
CONTACT:  Sunee C. Sonu

12/10/13


Tokyo Central Wholesale Prices
Japanese Market News
Southwest Region Home Page