WHOLESALE PRICES AT TOKYO CENTRAL WHOLESALE MARKET
June 4 - 21, 2011
All prices shown are in yen/kg unless otherwise stated.
Exchange rates are: 81-82 yen = U.S. $1.00 for 
June 4 - 21, 2011.

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Species/         Sales Origin         Price range (yen/kg)
Date of sale    volume                High - Average - Low
(Month/date)
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BLEUFIN TUNA, fresh
06/21           5 fish Boston           2,500-2,267-2,100
06/14           1 fish Malta            2,900
06/21           5 fish New Zealand     10,000-5,100-2,300
06/20           8 fish Spain            4,100-3,313-3,000

BIGEYE TUNA, fresh
06/21          24 fish Australia        3,000-1,695-1,000
06/20          21 fish Bali             1,400-1,138-1,000
06/20          37 fish Cape Town        5,000-2,817-1,500
06/21          11 fish Fiji             3,000-1,900-1,000
06/13          15 fish Guam             1,200-  900-  800
06/21           1 fish Hawaii           3,300
06/21          13 fish Indonesia        1,000-  886-  800
06/16           2 fish New Zealand      2,200-1,850-1,500
06/17           7 fish Philippines      1,100-1,029-1,000
06/21           4 fish Sri Lanka        1,200-  950-  700
06/20           4 fish Viet Nam         1,600-1,300-1,000

YELLOWFIN TUNA, fresh
06/04           4 fish Australia        2,500-2,100-1,700
06/13           7 fish Cape Town        1,500

SEA URCHIN ROE, fresh
06/17          40 trays  California     4,000-1,300/tray*
06/21         147 trays  China            800-  600/tray*

* tray =over 250 grams in net weight

SALMON ROE (SUJIKO), salted
            Sockeye salmon sujiko, Alaska
                              No.1    4,000-3,500
                              No.2    3,500-3,000
                              No.3    3,000-2,500
                              
            Pink salmon sujiko, Alaska
            
                              No.1    1,600-1,300
                              No.2    1,500-1,200
                              No.1    1,300-1,000
            Chum salmon sujiko, Alaska
                              No.1    2,600-2,400
                              No.2    2,400-2,100
                              No.3    2,100-1,800
      
SALMON ROE (ikura), Alaska            3,000-2,000
SALMON ROE (ikura), Japan, Hokkaido   4,700-2,900
SALMON ROE (ikura), Japan, Sanriku    3,000-1,500

SALMON
      Frozen:
            Sockeye salmon, dressed, IQF, Bristol Bay
                           2-9 lbs/fish  800-670
            Coho salmon, dressed, Chile
                           2-9 lbs/fish  700-650
      Fresh:
            Atlantic salmon, semi-dressed, Norway
                          3-5 kg/fish  1,100-1,050 1,000 

SABLEFISH, frozen, dressed
      Alaska/Canada
            Over 7 lbs/fish      1,950
               5-7 lbs/fish      1,950-1,850
               4-5 lbs/fish      1,850-1,800
               3-4 lbs/fish      
               2-3 lbs/fish      
               1-2 lbs/fish      
            
SNOW CRAB (TANNER CRAB), C. opilio, frozen, Canada
            3L (10 ounce)        2,000-1,900
            2L (8-10 ounce)      1,900-1,800
            1L (5- 8 ounce)      1,800-1,700

SNOW CRAB (TANNER CRAB), C. opilio, frozen, Alaska
            3L (300-350 grams)   1,900-1,800
            2L (250-300 grams)   1,800-1,700
            1L (200-250 grams)   1,700-1,600
      
SNOW CRAB (TANNER CRAB), C. bairdi, frozen, Alaska
            5L (over 450 grams)  2,450-2,100
            4L (250-300 grams)   2,200-1,800
      
SNOW CRAB (TANNER CRAB), C. bairdi, frozen, Russia

            5L (over 450 grams)  1,650-1,600
            4L (400-450 grams)   1,600-1,500
            3L (350-400 grams)   1,500-1,400
            2L (300-350 grams)   1,500-1,400

ROCK SOLE, frozen, with roe
            L (800-600 grams/fish)   400
            M (600-400 grams/fish)   400
            S (400-200 grams/fish)   400
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CONTACT:  Sunee C. Sonu

12/10/13


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