WHOLESALE PRICES AT TOKYO CENTRAL WHOLESALE MARKET
May 10 - June 2, 2011
All prices shown are in yen/kg unless otherwise stated.
Exchange rates are: 81-83 yen = U.S. $1.00 for 
May 10 - June 2, 2011.
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Species/         Sales Origin         Price range (yen/kg)
Date of sale    volume                High - Average - Low
(Month/date)
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BLEUFIN TUNA, fresh
05/24           1 fish Cape Town         2,500
05/18           3 fish Greek             3,000-2,367-2,000
06/02           5 fish Malta             4,300-3,180-2,700
06/02           2 fish New Zealand       5,000-3,750-2,500
05/16           1 fish Portugal          3,500
06/02          16 fish Spain             3,400-3,200-3,000

BIGEYE TUNA, fresh
06/02          15 fish Australia         3,700-2,227-1,000
06/02          11 fish Bali              1,700-1,375-1,200
05/26          85 fish Cape Town         1,800-1,137-  800
05/31           7 fish Fiji              1,200-  971-  800
05/23          23 fish Guam              1,300-1,133-  800
06/02          3 fish Indonesia          1,000
05/26          1 fish New Caledonia      1,300
06/02          1 fish New Zealand        4,000
05/24          4 fish Palau              1,300
05/27         11 fish Philippines        1,000
05/27         66 fish Sri Lanka          1,300- 993-  800
06/02          4 fish Viet Nam           1,200-1,075-1,000

YELLOWFIN TUNA, fresh
05/19         24 fish Australia          1,500-1,060-800
05/18          5 fish Viet Nam           1,300

SEA URCHIN ROE, fresh
05/12         46 trays  California       1,400- 600/tray*
05/17        126 trays  Canada             600- 400/tray*
06/02        177 trays  China            1,200- 800/tray*

* tray =over 250 grams in net weight

SALMON ROE (SUJIKO), salted
            Sockeye salmon sujiko, Alaska
                              No.1       3,500-3,000
                              No.2       2,800-2,600
                              No.3       2,500-2,000
                              
            Pink salmon sujiko, Alaska

                              No.1       1,700-1,400
                              No.2       1,600-1,300
                              No.1       1,500-1,200
            Chum salmon sujiko, Alaska
                              No.1       2,600-2,400
                              No.2       2,400-2,100
                              No.3       2,100-1,800
      
SALMON ROE (ikura), Alaska               3,000-2,000
SALMON ROE (ikura), Japan, Hokkaido      4,300-2,800
SALMON ROE (ikura), Japan, Sanriku       3,000-1,500

SALMON
      Frozen:
            Sockeye salmon, dressed, IQF, Bristol Bay
             2-9 lbs/fish                  800-670
      Coho salmon, dressed, Chile
             2-9 lbs/fish                  680-650
      Fresh:
            Atlantic salmon, semi-dressed, Norway
             3-5 kg/fish                 1,100-1,050 1,000

SABLEFISH, frozen, dressed
      Alaska/Canada
          Over 7 lbs/fish                1,900
             5-7 lbs/fish                1,900-1,800
             4-5 lbs/fish                1,800-1,700
             3-4 lbs/fish      
             2-3 lbs/fish      
             1-2 lbs/fish      
            
SNOW CRAB (TANNER CRAB), C. opilio, frozen, Canada
              3L (10 ounce)              1,800-1,600
              2L (8-10 ounce)            1,600-1,400
              1L (5- 8 ounce)            1,450-1,300

SNOW CRAB (TANNER CRAB), C. opilio, frozen, Alaska
              3L (300-350 grams)         1,750-1,650
              2L (250-300 grams)         1,650-1,600
              1L (200-250 grams)         1,550-1,400
      
SNOW CRAB (TANNER CRAB), C. bairdi, frozen, Alaska
              5L (over 450 grams)        2,450-2,100
              4L (250-300 grams)         2,200-1,800
      
SNOW CRAB (TANNER CRAB), C. bairdi, frozen, Russia

              5L (over 450 grams)        1,650-1,600
              4L (400-450 grams)         1,600-1,500
              3L (350-400 grams)         1,500-1,400
              2L (300-350 grams)         1,500-1,400

ROCK SOLE, frozen, with roe
               L (800-600 grams/fish)        400
               M (600-400 grams/fish)        400
               S (400-200 grams/fish)        400
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CONTACT:  Sunee C. Sonu

12/10/13


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