WHOLESALE PRICES AT TOKYO CENTRAL WHOLESALE MARKET
December 1-13, 2004
All prices shown are in yen/kg unless otherwise stated.
Exchange rates are: 102-105 yen = U.S.$1.00
for December 1-13, 2004.
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Species/ Sales Origin Price range (yen/kg)
Date of sale volume High Average Low
(Month/date)
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BLUEFIN TUNA, fresh
12/13 7 fish Greece 3,500-2,625-2,000
12/09 8 fish Italy 5,000-3,400-1,800
12/10 2 fish Malta 4,100-3,950-3,800
12/13 107 fish Mexico 2,300-1,880-1,800
12/13 56 fish New York 4,700-3,664-3,000
12/13 26 fish Spain 3,800-3,340-3,000
12/13 24 fish Turkey 2,700-2,400-2,300
BIGEYE TUNA, fresh
12/09 18 fish Australia 1,900-1,238- 700
12/10 36 fish Bali 1,300-1,040- 800
12/09 20 fish Guam 1,000- 900- 700
12/10 3 fish Hawaii 1,500-1,350-1,200
12/13 37 fish Indonesia 1,900-1,275- 800
12/13 21 fish Jakarta 2,200-1,257- 800
12/07 5 fish Maldive 1,300-1,167-1,000
12/13 10 fish Marshall Is. 1,500-1,300-1,000
12/11 5 fish New York 5,300-4,400-3,500
12/13 5 fish New Zealand 2,000-1,475-1,000
12/11 7 fish Philippines 2,000
12/11 5 fish Puket 1,200
12/13 16 fish Taiwan 1,300-1,078- 800
YELLOWFIN TUNA, fresh
SEA URCHIN ROE, fresh
12/13 282 trays Canada 1,700- 750/tray*
12/13 48 trays Chile 350/tray*
12/13 120 trays China 800- 650/tray*
12/13 1,180 trays U.S.A.*** 4,000-1,300/tray*
12/13 Japan (white) 23,000- 700/tray**
12/13 Japan (red) 11,000- 800/tray**
*(tray=250-350 grams in net weight)
**(tray=150-400 grams in net weight)
*** excluding Alaska
ALASKA POLLOCK ROE, salted, processed
Japan Frozen No.1 Small 3,000
Medium 4,000
No.2 Small 1,800
Medium 2,500
HERRING ROE, salted
Canada (box-pack) Medium 4,000
Small 3,800
Bristol Bay (pail-pack) Large 2,000
San Francisco /
Canada (pail-pack) Medium 3,800-3,500
Small 3,200
HERRING ROE ON KELP
Alaska 3,500-2,500
SALMON ROE (SUJIKO), salted
Sockeye salmon sujiko, Bristol Bay
No.1 2,200-2,100
No.2 1,800-1,700
No.3 1,400-1,300
Pink salmon sujiko, SE/Kodiak
No.1 1,800-1,600
No.2 1,500-1,300
No.3 1,200-1,000
Salmon-trout sujiko, Denmark
No.1 3,400
No.2 3,000
No.3 2,600
SALMON ROE (IKURA), Salted
Japan, Hokkaido 3,000-2,800
North America, SE, No.1 2,600-2,500
SALMON ROE (SUJIKO), Marinated with soy sauce
Russian roe 2,200-2,000
SALMON ROE (IKURA), Marinated with soy sauce
Japan, Hokkaido 3,200-3,000
SALMON
Sockeye salmon, dressed, IQF, Bristol Bay
2-4 lbs/fish 530-520
4-6 lbs/fish 620-600
6-9 lbs/fish 630-610
Sockeye salmon, dressed, frozen, False Pass
2-4 lbs/fish 540-520
4-6 lbs/fish 660-640
6-9 lbs/fish 700-660
Sockeye salmon, dressed, frozen, Cook Inlet
2-4 lbs/fish
4-6 lbs/fish 650-620
6-9 lbs/fish 700-670
Coho salmon, frozen, dressed, Chile
2-4 lbs/fish 420-410
4-6 lbs/fish 450-440
6-9 lbs/fish 460-450
Salmon trout, frozen, dressed, Chile
2-4 lbs/fish 470-450
4-6 lbs/fish 530-520
6-9 lbs/fish 550-530
Salmon trout, frozen, dressed, Norway
1.8-2.7 kg/fish 530-520
2.7-3.6 kg/fish 550-530
Atlantic salmon, frozen, dressed, Norway
5-6 kg/fish 620-580
Atlantic salmon, frozen, dressed, Chile
4-5 kg/fish 520-480
Atlantic salmon, fresh, semi-dressed, Norway
3-4 kg/fish 800-700
Atlantic salmon, fresh, semi-dressed, Tasmania
4-5 kg/fish 850-800
Atlantic salmon, fresh, semi-dressed, Canada
5-6 kg/fish 800-700
ABALONE, live
Japan Kuro (Bohshu)
Kuro (Kyushu)
Ezo: Over 300 gm 11,000
About 200 gm 10,500-10,000
150- 200 gm 10,000- 9,500
100- 150 gm 8,500- 8,000
Tokobushi 3,000- 2,500
Australia 6,000- 5,500
South Africa 6,000 -5,500
Taiwan Tokobushi 2,500- 2,000
SARDINE, fresh, large
Japan 1,000- 700
SABLEFISH, frozen, dressed
Alaska/ Over 7 lbs/fish 1,350-1,330
Canada 5-7 lbs/fish 1,300-1,250
4-5 lbs/fish 1,200-1,150
3-4 lbs/fish 1,100-1,050
2-3 lbs/fish 1,000- 950
1-2 lbs/fish 900- 850
SNOW CRAB (TANNER CRAG), C. bairdi, section with claw,
cooked, frozen, shrink-pack, 5 kg-carton, Alaska
5 L 2,450-2,100
4 L 2,200-1,800
ROCK SOLE, frozen, with roe
L (800-600 grams/fish) 400-340
M (600-400 grams/fish) 400-340
S (400-200 grams/fish) 400-340
ROCK SOLE, frozen, without roe
L (800-600 grams/fish) 260-230
M (600-400 grams/fish) 260-240
S (400-200 grams/fish)
SURIMI, frozen
Ship-processed, SA 450
Ship-processed, FA 400
Land-processed 320
FLOUNDER, fresh
Japan 3,300-1,500
China
Korea, North 2,200-1,000
U.S.A. 1,200- 500
SKIPJACK TUNA, fresh
Japan Large 1,600-700
Medium 850-600
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CONTACT: Sunee C. Sonu
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