WHOLESALE PRICES AT TOKYO CENTRAL WHOLESALE MARKET
July 16-23, 2001
All prices shown are in yen/kg unless otherwise stated. Exchange rates are:
124-125 yen = U.S.$1.00 for July 16-23, 2001.
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Species Date of sale Sales Origin Price range (yen/kg)
(Month/date) volume High Average Low
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BLUEFIN TUNA, fresh
07/16 1 fish New Zealand 2,500
07/18 1 fish Australia 1,800
07/23 10 fish Spain 2,300- 1,590- 1,000
07/23 23 fish Boston 8,500- 5,423- 3,900
fish Italy
fish Turkey
BIGEYE TUNA, fresh
07/23 32 fish New Zealand 6,500- 2,716- 600
07/23 59 fish Australia 4,800- 2,200- 800
07/19 72 fish Sri Lanka 1,800- 972- 400
07/18 1 fish New York 2,500
07/17 1 fish Spain 3,900
07/17 38 fish Fiji 5,500- 1,836- 500
07/23 47 fish Bali 2,000- 1,515- 600
YELLOWFIN TUNA, fresh
fish Bali
07/23 8 fish Fiji 1,900- 1,063- 300
07/19 10 fish Australia 2,500- 1,630- 1,000
SEA URCHIN ROE, fresh
07/23 2,852 trays China 1,300- 500/tray*
trays Alaska /tray*
07/23 689 trays Chile 1,700- 500/tray*
07/23 961 trays Los Angeles 3,700- 700/tray*
07/16 144 trays San Francisco 1,800- 900/tray*
trays North America (green sea urchin)
/tray*
07/21 661 trays Korea, North 2,100- 2,000/tray*
trays Canada /tray*
trays Oregon /tray*
07/23 1,859 trays Japan (white) 12,000- 8,000/tray*
07/23 1,481 trays Japan (red) 7,700- 1,500/tray*
*(tray=280-350 grams in net weight)
ALASKA POLLOCK ROE, salted, processed
Fresh Japan Top grade 5,500-4,000
Frozen Grade 1 Small 3,500
Medium 4,300
Grade 2 Small 2,800
Medium 3,200
HERRING ROE, salted
Canada Large 4,800-4,500
Medium 4,200
Small 4,000
San Francisco Large 3,600-3,400
Medium 3,500-3,200
Small 3,400-3,100
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Species Origin Price range(yen/kg)
High Low
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HERRING ROE ON KELP
Canada 5,000-3,000
San Francisco
SALMON ROE (SUJIKO), salted
Sockeye Kodiak
Grade 1 3,600-3,500
Grade 2 3,200-3,100
Grade 3 2,800-2,700
Copper River
Grade 1 3,900-3,800
Grade 2 3,500-3,400
Grade 3 3,100-3,000
King Copper River
Grade 1 3,700-3,400
Grade 2 3,300-3,000
Grade 3 2,900-2,600
Chum Copper River
Grade 1 3,700-3,600
Grade 2 3,300-3,200
Grade 3 2,900-2,800
Salmon-trout Northern Europe
Grade 1 3,800-3,700
Grade 2 3,400-3,300
Coho Chile
Grade 1 3,700-3,600
Grade 2 3,400-3,300
Grade 3 3,100-3,000
SALMON ROE (IKURA), Salted
Japan Top grade 5,500-5,000
Standard grade 4,800-4,300
Import 3,800-3,600
SALMON ROE (IKURA), Marinated with soy sauce
Russia 4,000-3,500
Japan 5,500-5,000
SALMON
Sockeye, frozen, dressed, IQF
Kodiak
2-4 lbs/fish 650
4-6 lbs/fish 660- 650
6-9 lbs/fish
Copper River
2-4 lbs/fish 750- 730
4-6 lbs/fish 850- 830
6-9 lbs/fish 900- 880
Sockeye, frozen, semi-dressed, drift-net
Russia, Sakhalin, -
Russia, Kamchatka -
King, frozen
New Zealand
4-6 lbs/fish 700- 650
6-9 lbs/fish 750- 700
Coho, frozen, dressed
Chile
2-4 lbs/fish 450- 430
4-6 lbs/fish 450- 430
6-9 lbs/fish 420- 400
Trout, frozen dressed Chile
2-4 lbs/fish 450- 430
4-6 lbs/fish 450- 430
6-9 lbs/fish 420- 400
Europe
1.8-2.7 kg/fish 460- 430
2.7-3.6 kg/fish 460- 430
3.6-4.5 kg/fish 430- 410
Atlantic, frozen, dressed Norway
3-4 kg/fish 530- 520
4-5 kg/fish 520- 500
5-6 kg/fish 540- 520
Chile
3-4 kg/fish 500- 480
4-5 kg/fish 520- 500
Atlantic, fresh, semi-dressed
Norway
3-4 kg/fish 750- 650
4-5 kg/fish 800- 700
Chile
3-4 kg/fish 800- 700
4-5 kg/fish 850- 750
Scotland, semi-dressed
3-4 kg/fish 850- 800
4-5 kg/fish 900- 850
King, fresh New Zealand
4-5 kg/fish 850- 750
ABALONE, live Japan Kuro (Kyushu) 8,500
Ezo: 400-500 gm 10,500-11,000
About 300 gm 10,000
About 200 gm 10,000-9,500
Tokobushi 3,500-2,500
Australia 6,000-5,500
Taiwan Tokobushi 2,500-2,000
SARDINE, fresh, large Japan 600- 400
SABLEFISH, frozen, dressed Alaska& Canada
Over 7 lbs/fish 1,330-1,300
5-7 lbs/fish 1,300-1,230
4-5 lbs/fish 1,230-1,200
3-4 lbs/fish 1,150-1,130
2-3 lbs/fish 1,050-1,030
1-2 lbs/fish 950- 900
SNOW CRAB (TANNER CRAG), C. bairdi, section with claw, cooked frozen,
shrink-pack, 5 kg-carton Alaska 5 L 2,300-2,100
4 L 2,200-1,800
ROCK SOLE, with roe L 500- 490
M 480- 460
S
SURIMI, frozen Ship-processed: SA 450- 380
Ship-processed: FA 400
Land-processed: 380- 250
FLOUNDER, fresh
Japan 3,000-1,500
U.S.A. 1,400-1,300
Korea, North -
China 1,600-1,300
Skipjack tuna, fresh, pole-and-line
Japan
3 kg/fish 700- 300
2.5-2.6 kg/fish 350- 250
2 kg/fish 300- 150
1.7-1.8 kg/fish -
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Source: NMFS, Long Beach, CA
Contact: Sunee C. Sonu
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