JAPANESE COLD STORAGE HOLDINGS, JANUARY 31, 2005 
------------------------------------------------------------
Fishery Products           Metric tons       Comparison (%)
                                              A         B 
------------------------------------------------------------
Total, Fishery Products      1,241,477        97        96
Fresh                              669       102       105 
Frozen                       1,078,514        98        94
Salted                          78,957        94       105
Processed                       83,337        99       109

Frozen:                               
 Tuna, total                    63,080       100       101
 Albacore tuna                   9,651        91        72
 Bigeye tuna                    19,101       104       170
 Yellowfin tuna                 16,841        96        84 
 Other tuna                     17,487       104        99
 Billfish                        2,158        93        74
 Skipjack                       41,016        88       109
 Salmon*                        95,570       107        97
 Pink salmon                    13,192       102        89
 Herring                        16,370       100        77 
 Sardine/anchovy                33,224       107        76
 Sardine                        17,103        85        76
 Jack mackerel                  46,639       107        97 
 Mackerel                       99,636       105       106
 Saury                          54,519        93        78 
 Flatfish                       20,692        97        89
 Cod                             8,791        83        73  
 Pollock                         6,496       133       161 
 Sea bream                       7,935       105       129
 Other finfish                 229,740        97        96 
 Clam                           29,419        92       107
 Shrimp                         85,793       101       100
 Squid & cuttlefish, total     101,049        98        87 
 Squid, common                  51,471        94        80
 Cuttlefish                     10,390       104       111 
 Other squid                    39,188       101        92 
 Octopus                        18,319        90        88 
 Other shellfish                41,254        89        94 
 Pollock surimi                 37,248        78        74 
 Other surimi                   23,118        93        99

Salted:                                                   
 Salmon*                        10,380        89       112 
 Pink salmon                     1,290       106       112 
 Pollock roe                    20,014        94       105 
 Salmon roe                      9,196        90        96
 Herring roe                     3,228        85        85
 Other                          34,849        98       109 
-------------------------------------------------------------
* Excluding pink salmon
   A. - Comparison with the same period a month earlier
   B. - Comparison with the same period a year earlier
   
Contact:  Sunee C. Sonu

12/09/13


Japanese Cold Storage Holdings
Japanese Market News
Southwest Region Home Page