WHOLESALE
PRICES AT TSUKIJI WHOLESALE MARKET
December 17,
2012
------------------------------------------------------------------------
Species/ Sales Origin
Price range (yen/kg)
Product form Volume (kg)
High - Average - Low
------------------------------------------------------------------------
BLUEFIN TUNA
Fresh
16,521 kg
Domestic, Nagasaki
5,250-4,743-3,465
Domestic, Others
11,550-3,675
Imports
6,300-2,415
Frozen 23,052 kg Imports/domestic
5,775-1,155
YELLOWFIN TUNA
Fresh
1,330 kg
Domestic,
Miyazaki 2,625-1,601-1,155
Domestic, Others
2,100
Imports
1,575-1,135-1,050
Frozen 3,014 kg Imports/domestic
945-
714- 578
BIGEYE TUNA,
Fresh
12,066 kg
Domestic, Chiba
4,830-3,315-1,890
Domestic, Others
4,200-1,050
Imports
3,900-
840
Frozen 119,920 kg Imports/domestic
3,675-
882- 578
SOUTHERN BLUEFIN TUNA
Fresh
73 kg Imports
Frozen 17,280 kg Imports/domestic
9,030-2,205-
735
STRIPED MARLIN
Fresh
48 kg Domestic
1,575
Frozen 504 kg Imports/domestic
SWORDFISH
Fresh 2,993
kg
Domestic
Imports
1,050
Filet, Frozen 5,558 kg Imports/domestic
1,155-
683- 525
SARDINE
Fresh 23,682
kg Domestic
315- 263-
105
HERRING
Fresh
2,463 kg Imports/domestic
525- 315
ALASKA POLLOCK
Fresh 14,036
kg Domestic
315- 210
RED SEA-BREAM
Frozen 208
kg Imports
630- 236
HERRING
Frozen 462 kg Imports
225-
210
SABLEFISH:
Frozen, dressed 24,436
kg Imports 1,680-
945
SALMON:
Frozen 401,893 kg Imports/domestic
Sockeye salmon
735-
683
Coho salmon
420- 368
SHRIMP: Blacktiger
Frozen, headless, Shell-on, 16-20/lb,
71,457 kg Imports
2,835-2,415/1.8kg block
SALMON:
Salted 25,946 kg
Sockeye salmon Hokkaido
1,785-1,365- 840
Sockeye salmon, filet Alaska
945- 893-
735
Sockeye salmon Russia
1,575-1,155- 840
Coho salmon, filet Chile
578- 473-
420
HERRING ROE
Salted 13,144 kg Domestic
6,300-3,150
POLLOCK ROE
6,314 kg Domestic
Fresh
4,575-1,890-1,575
Frozen
2,835-1,470-1,050
------------------------------------------------------------------------
Data source: Tokyo Metropolitan Government December
17, 2012
------------------------------------------------------------------------
Contact: Sunee Sonu |