WHOLESALE PRICES AT TOKYO CENTRAL WHOLESALE MARKET
July 7-19, 2006
All prices shown are in yen/kg unless otherwise stated.
Exchange rates are: 114-117 yen = U.S.$1.00
for July 7-19, 2006.
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Species/ Sales Origin Price range (yen/kg)
Date of sale volume High Average Low
(Month/date)
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BLUEFIN TUNA, fresh
07/12 1 fish Boston 9,500
07/12 1 fish Spain 4,600
BIGEYE TUNA, fresh
07/20 33 fish Australia 3,000-2,240-1,200
07/17 10 fish Cape Town 4,000-3,170-1,800
07/20 9 fish Fiji 2,300-1,855-1,000
07/20 12 fish Guam 1,500-1,125- 800
07/19 24 fish Indonesia 1,300- 925- 700
07/19 2 fish Maldive 1,000
07/17 9 fish Marshall Is. 2,000-1,500- 800
07/20 4 fish New Zealand 4,800-3,400-2,000
07/20 12 fish Palau 1,500-1,050- 800
07/17 14 fish Sri Lanka 2,000-1,390-1,000
07/20 15 fish Taiwan 1,500-1,275-1,000
07/15 4 fish Tonga 2,200-1,750-1,300
YELLOWFIN TUNA, fresh
07/19 2 fish Australia 2,500-1,750-1,000
07/11 1 fish Fiji 1,300
07/17 3 fish Palau 2,000-1,500-1,000
07/18 3 fish Philippines 1,300-1,050- 800
SEA URCHIN ROE, fresh
07/20 745 trays California 4,000- 600/tray*
07/20 1,323 trays China 2,300- 800/tray*
07/15 126 trays Mexico 1,800- 700/tray*
*(tray=150-350 grams in net weight)
HERRING ROE, salted
Canada (box-pack) Large 6,000-4,000
Medium 5,000-3,000
Small 4,000-3,000
Bristol Bay Large 3,500-2,500
San Francisco /
Canada (pail-pack) 3,500-2,000
HERRING ROE ON KELP
Canada 2,600-1,900
SALMON ROE (SUJIKO), salted
Sockeye salmon sujiko, Alaska
No.1 2,900-2,500
No.2 2,800-2,000
No.3 2,400-1,800
Pink salmon sujiko, Alaska
No.1 1,600-1,300
No.2 1,400-1,200
No.3 1,200-1,100
Chum salmon sujiko, Alaska
No.1 2,200-1,900
No.2 2,000-1,400
No.3 1,400-1,200
SALMON ROE (IKURA), Alaska 3,000-1,500
SALMON ROE (IKURA), Japan, Hokkaido 6,000-3,000
SALMON ROE (IKURA), Japan, Sanriku 3,000-2,000
SALMON
Frozen:
Sockeye salmon, dressed, IQF, Bristol Bay
2-9 lbs/fish 630-550
Coho salmon, frozen, dressed, Chile
2-4 lbs/fish 550
4-6 lbs/fish 580-560
6-9 lbs/fish 570
Salmon trout, frozen, dressed, Northern Europe
2.7-3.6 kg/fish 700
3.6-4.5 kg/fish 700
Salmon trout, frozen, dressed, Chile
2-4 lbs/fish 620-600
4-6 lbs/fish 670-660
6-9 lbs/fish
Fresh:
Atlantic salmon, fresh, semi-dressed, Norway
3-6 kg/fish 1,300-1,250
Atlantic salmon, fresh, semi-dressed, Canada
3-6 kg/fish 1,150-1,100
Atlantic salmon, fresh, semi-dressed, Scotland
3-6 kg/fish 1,200
King salmon, fresh, semi-dressed, New Zealand
3-4 lbs/fish 1,100
ABALONE, live
Japan Kuro (Kyushu) 9,500- 8,500
Kuro (Boshu) 10,000- 9,000
Ezo: Over 300 gm 12,000-11,000
About 200 gm 10,500-10,000
150- 200 gm 10,000- 9,500
100- 150 gm 9,000- 8,500
Tokobushi 3,500- 2,500
Australia 6,800- 6,300
South Africa
Taiwan Tokobushi 3,300- 2,800
SABLEFISH, frozen, dressed
Alaska/ Over 7 lbs/fish 1,650-1,550
Canada 5-7 lbs/fish 1,450-1,430
4-5 lbs/fish 1,350-1,300
3-4 lbs/fish 1,290-1,280
2-3 lbs/fish 1,200-1,170
1-2 lbs/fish 1,100-1,070
SNOW CRAB (TANNER CRAB), C. opilio, frozen, Canada
3L (10 ounce) 1,800-1,600
2L (8-10 ounce) 1,600-1,400
1L (5-8 ounce) 1,450-1,200
oSNOW CRAB (TANNER CRAB), C. opilio, frozen, Alaska
3L (300-350 grams) 1,750-1,650
2L (250-300 grams) 1,650-1,600
1L (200-250 grams) 1,550-1,400
SNOW CRAB (TANNER CRAG), C. bairdi, frozen, Alaska
5L (over 450 grams) 2,450-2,100
4L (400-450 grams) 2,200-1,800
SNOW CRAB (TANNER CRAG), C. bairdi, frozen, Russia
5L (over 450 grams) 2,100-1,800
4L (400-450 grams) 1,800-1,600
3L (350-400 grams) 1,600-1,400
2L (300-350 grams) 1,400-1,200
ROCK SOLE, frozen, with roe
L (800-600 grams/fish) 600
M (600-400 grams/fish) 600
S (400-200 grams/fish) 600
ROCK SOLE, frozen, without roe
L (800-600 grams/fish) 380-350
M (600-400 grams/fish) 380-350
SURIMI, frozen
Ship-processed, SA 450
Ship-processed, FA 400
Land-processed 320
FLOUNDER, fresh
Japan 2,000-1,300
China
Korea, North
U.S.A.
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CONTACT: Sunee C. Sonu
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