WHOLESALE PRICES AT TOKYO CENTRAL WHOLESALE MARKET
October 19- November 1, 2004
All prices shown are in yen/kg unless otherwise stated.
Exchange rates are: 106-109 yen = U.S.$1.00
for October 19- November 1, 2004.
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Species/ Sales Origin Price range (yen/kg)
Date of sale volume High Average Low
(Month/date)
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BLUEFIN TUNA, fresh
10/25 14 fish Boston 4,500-3,746-3,000
11/01 2 fish Canada 2,600-2,450-2,300
11/01 4 fish Italy 3,700-3,267-2,800
10/29 2 fish Malta 3,800-3,750-3,700
11/01 133 fish Mexico 2,500-2,032-1,800
11/01 13 fish Spain 4,400-3,339-3,000
11/01 9 fish Turkey 3,000-2,525-2,000
BIGEYE TUNA, fresh
11/01 60 fish Australia 2,000- 931- 600
10/29 14 fish Bali 1,500-1,175- 800
11/01 10 fish Indonesia 1,300-1,017- 800
10/29 24 fish Jakarta 1,800-1,040- 800
10/28 10 fish New Zealand 1,500- 863- 600
10/28 6 fish Sri Lanka 1,600-1,233- 900
10/22 4 fish Taiwan 1,200-1,033- 900
10/30 8 fish Viet Nam 1,300- 986- 800
YELLOWFIN TUNA, fresh
10/30 4 fish Australia 1,300-1,100-1,000
10/30 1 fish Indonesia 1,000
SEA URCHIN ROE, fresh
10/21 150 trays Alaska 1,400-1,100/tray*
11/01 693 trays Canada 1,800- 500/tray*
10/19 7 trays China 500/tray*
10/29 25 trays Mexico 1,200/tray*
11/01 3,146 trays U.S.A.*** 9,000-1,200/tray*
11/01 Japan (white) 8,000-2,000/tray**
11/01 Japan (red) 16,000- 500/tray**
*(tray=250-350 grams in net weight)
**(tray=150-400 grams in net weight)
*** excluding Alaska
ALASKA POLLOCK ROE, salted, processed
Japan Frozen No.1 Small 3,000
Medium 4,000
No.2 Small 1,800
Medium 2,500
HERRING ROE, salted
Canada (box-pack) Medium 4,000
Small 3,800
Bristol Bay (pail-pack) Large 2,000
San Francisco /
Canada (pail-pack) Medium 3,800-3,500
Small 3,200
HERRING ROE ON KELP
Alaska 3,500-2,500
SALMON ROE (SUJIKO), salted
Sockeye salmon sujiko, Bristol Bay
No.1 2,200-2,100
No.2 1,800-1,700
No.3 1,400-1,300
Pink salmon sujiko, SE/Kodiak
No.1 1,900-1,800
No.2 1,600-1,500
No.3 1,300-1,200
Salmon-trout sujiko, Denmark
No.1 3,700-3,600
No.2 3,300-3,200
No.3 2,900-2,800
SALMON ROE (IKURA), Salted
Japan, Hokkaido 3,100-3,000
North America, SE, No.1 2,600-2,500
North America, PWS, No.1 2,300-2,200
SALMON ROE (SUJIKO), Marinated with soy sauce
Russian roe 2,200-2,000
SALMON ROE (IKURA), Marinated with soy sauce
Japan, Hokkaido 3,200-3,000
SALMON
Sockeye salmon, dressed, IQF, Bristol Bay
2-4 lbs/fish 500-460
4-6 lbs/fish 550-540
6-9 lbs/fish 600-580
Sockeye salmon, dressed, frozen, False Pass
2-4 lbs/fish 520-500
4-6 lbs/fish 640-620
6-9 lbs/fish 660-640
Sockeye salmon, dressed, frozen, Cook Inlet
2-4 lbs/fish
4-6 lbs/fish 620-600
6-9 lbs/fish 670-650
Coho salmon, frozen, dressed, Chile
2-4 lbs/fish 400-390
4-6 lbs/fish 440-430
6-9 lbs/fish 450-440
Salmon trout, frozen, dressed, Chile
2-4 lbs/fish 450-440
4-6 lbs/fish 510-500
6-9 lbs/fish 520-500
Salmon trout, frozen, dressed, Norway
1.8-2.7 kg/fish 520-510
2.7-3.6 kg/fish 540-530
Atlantic salmon, frozen, dressed, Norway
5-6 kg/fish 620-580
Atlantic salmon, frozen, dressed, Chile
4-5 kg/fish 520-480
Atlantic salmon, fresh, semi-dressed, Tasmania
3-4 kg/fish 900-800
Atlantic salmon, fresh, semi-dressed, Norway
4-5 kg/fish 850-750
Atlantic salmon, fresh, semi-dressed, Canada
5-6 kg/fish 850-750
ABALONE, live
Japan Kuro (Bohshu)
Kuro (Kyushu) 10,000-9,500
Ezo: Over 300 gm 10,000
About 200 gm 10,000-9,500
150- 200 gm 9,000-8,000
100- 150 gm 8,000-7,000
Tokobushi 3,000-2,500
Australia 6,000-5,500
South Africa 6,000-5,500
Taiwan Tokobushi 2,500-2,000
SARDINE, fresh, large
Japan 800- 600
SABLEFISH, frozen, dressed
Alaska/ Over 7 lbs/fish 1,350-1,300
Canada 5-7 lbs/fish 1,250-1,230
4-5 lbs/fish 1,150-1,130
3-4 lbs/fish 1,050-1,000
2-3 lbs/fish 930- 880
1-2 lbs/fish 830- 780
SNOW CRAB (TANNER CRAG), C. bairdi, section with claw,
cooked, frozen, shrink-pack, 5 kg-carton, Alaska
5 L 2,450-2,100
4 L 2,200-1,800
ROCK SOLE, frozen, with roe
L (800-600 grams/fish) 400-330
M (600-400 grams/fish) 400-330
S (400-200 grams/fish) 400-330
ROCK SOLE, frozen, without roe
L (800-600 grams/fish) 240-230
M (600-400 grams/fish) 240
S (400-200 grams/fish)
SURIMI, frozen
Ship-processed, SA 450
Ship-processed, FA 400
Land-processed 320
FLOUNDER, fresh
Japan 4,500-2,500
China 2,000-1,500
Korea, North
U.S.A. 1,800-1,200
SKIPJACK TUNA, fresh
Japan Large 1,400-500
Medium 1,000-600
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CONTACT: Sunee C. Sonu
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